Meshers, kuna kitu huwa sielewi. 😂

Unaingia hotel, unaona kwa menu Black Coffee ☕ ama White Coffee. Ukiorder, waiter anaenda nyuma anachukua sachet ya Nescafé ama Dorman ya 10 bob, anaongeza maji moto... boom! Unaletewa bill ya KSh 150. 😭

Najua ni biashara, but surely si hata iwe kama KSh 80? 😂 Unless mko na barista anabrew proper coffee kutoka kwa beans, hapo 150 nayo inauma kidogo.

Ama ni mimi ndio sijui economics ya hii biashara? Meshers wenye mko kwa hotel industry, explain hii formula. 😂