MY IDEAS TOWARDS DENNIS BUSINESS.

• Good Environment for the business( Make sure the environment is good for customers to eat comfortable).
• Enough Space ( You need to consider spacing where customers can seat and enjoy food) *Relations ( this is important to customers. Have a good relations to each other)
• Cleanness( in order ya customers kurudi ama kurecommend your food ni Lazma iwe clean. Chapo madondo, kisembe na mboga n Lazma uweke vizuri sana)
• Taste( make sure your food taste is unique with others in that field. Add more incredients to make it unique)
• Advertisement ( promote your Chapo and kisembe to people around there. Even to events to attract more people)
• Resources and materials available.( Your Kibanda should be near water sources ju hoteli n Lazma maji kwa wingi. Close to mboga za kienyeji and Unga)