Spices are an integral part of cooking, adding depth, flavor, and complexity to dishes. They have been used for centuries in different cultures for medicinal purposes, as well as for cooking. Kila Wednesday we will be checking one spice na leo ni Cinnamon ama Mdalasini.

Cinnamon is a popular spice that is derived from the bark of cinnamon trees. Unaeza tumia Cinnamon kwa: 🍔Baking such as pies, cookies, kaimati 🍔Kwa Savory dishes kama meat dishes, stew and curries hadi pilau 🍔Kwa hot bevarages like Coffee, tea ama hot chocolate 🍔Oatmeal and breakfast dishes

Other places unatumia Cinnamon? Share kwa comment section. Happy Women's Day.